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STOCK YARD FAVORITES

6 oz. petite cut $22
8 oz. house cut $25
10 oz. station cut $28

10 oz. petite cut $20
12 oz. house cut $22
14 oz. station cut $24

our most flavorful cut,
8 oz. petite cut
$17
10 oz. house cut $19
12 oz. station cut $21

cajun spiced sirloin served over sautéed onions and peppers, topped with gorgonzola crème $18



Caramelized Onions $2 - Roasted Peppers $2 - Sautéed Mushrooms $3
Gorgonzola Sauce $3 - Béarnaise Sauce $3 - Hollandaise Sauce $3
Beer Battered Onion Rings $3 - Lazy Lobster Chunks $10 - Crab Cakes $8
Blackened or Scampi Shrimp Skewer $9 - Grilled Salmon $10

carmelized apples, cider demi glace
$16

ATLANTIC 4-4-2

delicate fresh dover sole sautéed with fresh asparagus
and butter poached lobster finished with the
classic french nantua sauce $22

gulf shrimp sautéed with garlic, butter, white wine,
olive oil and fine herbs, served over linguini $19


buttered crumb topping $20

wild mushroom risotto, fresh asparagus,
fresh herb beurre fondue $20

CHASING THE RED


our alfredo ala panne tossed with chicken breast and fresh broccoli
with penne pasta
$16

fresh maine lobster meat sautéed with wild mushroom and neapolitan sauce, served over linguini $21

served over linguini with
a garlic bread stick
chicken $16 / eggplant $15

B&R SPECIALTIES

charbroiled filet mignon served over a garlic crostini and sauté of baby spinach, topped with fresh maine lobster meat and sauce béarnaise $28

 

house-aged sirloin steak
paired with shrimp scampi $23

jumbo gulf shrimp, day boat diver sea scallops and maine lobster meat sautéed in our garlic lobster cream sauce, tossed with penne pasta $24

pan seared chicken paillards, imported italian porcini and wild mushrooms, asparagus, madeira glace de viande and melted provolone cheese $19

Vermont, New Hampshire & Maine

vermont raised roast turkey with herb dressing, savory pan gravy, mashed potatoes and cape cod cranberries $16

buttered cracker crumb topping $16

tender slow braised beef with roasted root vegetables,
new potatoes $16

tender chicken breast and seasonal vegetables baked in
our savory chicken sauce with a delicate cheese laced
puff pastry crust $17

FOR OUR YOUNGER GUESTS

served with french fries and choice of dipping sauce
$6

served with french fries, with or without cheese
$6

made with American cheese and served with french fries
$5

house marinara sauce
$5

served with french fries
$5