Cajun Goujons

Cajun Spiced Fresh Pan Fried Haddock, Garlic Aioli, Remoulade $5

Seared Angus Sirloin “Parfait”

Aged Angus Sirloin, Baby Spinach, Fire Roasted Red Peppers,
Shaved Imported Pecorino Romano, Pimento Garlic Dressing $7

Basque Mussels

Cici Beans, Pimento, Saffron Lobster Fumet, Diced Tomato, Garlic, Herbs $6

Eggplant “Parm”

Eggplant Cutlet, Sun Dried Tomato, Artichoke, Orzo, Spinach, Mozzarella $5

Torta Gorgonzola

Served over a Potato Gnocchi Paglia Fino $5

Blackened Gulf Shrimp Skewers

Mango Salsa $6

Tempura Veggies

Sesame Garlic Chili and Duck Sauce Dippers $5

Loaded Bakers

Baby Yukon Gold Bakers, Applewood Smoked Bacon, Colby Jack $4

Fried Cauliflower

Tzatziki Sauce, Garlic Aioli $4